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25 Aug, 2010

How to Handle Guests’ Dietary Restrictions

Posted by: Denise In: After the Wedding|Cakes and Catering

When planning your wedding, it’s natural to think about how to incorporate food that will work for specific guests’ dietary needs. You shouldn’t stress yourself out over this, however, because it would be impossible to accommodate every single guest with the exact food they’d like. In fact, most wedding guests understand that they should not expect any special treatment when attending such a large function, and will normally make do with what they can eat.

To help put your mind at ease, choose a basic meat dish for your meal as well as a meat-free alternative that will please those who do not eat meat. For even more leeway, consider having serving your reception food buffet style with a variety of foods your guests can pick and choose from. This is the easiest way to ensure all of your guests, regardless of their dietary needs, will have something to enjoy on your big day.

If all else fails, remember that this is YOUR day, and you cannot be expected to please everyone. Do the best you can, and focus on the most important part – your new life with your groom!

How would you handle your wedding guests’ dietary needs?

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One of my cousins got married last year and I was a bridesmaid in her wedding. About 2 weeks before the wedding the bride calls me up to ask me if I would mind not wearing my engagement ring at her wedding since it would distract people from looking at her ring, and she really didn’t want anyone in the bridal party sporting jewelry bigger than hers. Can anyone beat that bridezilla request?? — Alexis